Baked potato rösti

potato rosti

Somewhere, subconsciously, I must have seen a potato rösti. I’ve no idea where, but I couldn’t stop thinking about giant, crispy potato cakes. Golden brown, crunchy on the outside, soft and potato-y within. And the size of a dinner plate. Mmmmm. I began to look for recipes, and quickly discovered …

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Shakshuka: eggs poached in pepper & tomato sauce

Shakshuka - eggs poached in pepper and tomato sauce

We are extremely lucky, living in Cambridge, to be surrounded by amazing museums full of fascinating and educational displays. Kipper and I had a fun outing to the Sedgwick Museum of Earth Sciences, which is one of her favourites. In fact, when I asked her what she wanted to do, …

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