Pesach cakes, bakes, treats & desserts – family approved!

family approved pesach cakes & dessert recipes

Coming up with creative and delicious cakes, showstopping desserts, and yummy cookies and bakes can be difficult at the best of times, but when your main ingredients are missing, it’s a real challenge! I try to avoid using matzah meal in my Pesach baking because I think it has a …

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Last minute Chanukah mince pies with kiddush wine mincemeat

The quick & easy filling for these festive mince pies is fruity, sweet, spicy and delicious, enhanced with kiddush wine and rum! Make a batch today ?

Nothing heralds the start of the festive season more than a plate of homemade, fragrant, warm mince pies. Sweet, spicy, fruity and delicious, they are a staple of the British winter holiday season. And since mince pies have no apparent religious significance, I can see no reason not to slot them …

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Paleo porridge – grain-, gluten-, dairy- and refined sugar-free

A delicious paleo & Whole30 start to the day - no grains, dairy or refined sugar in this filling hot breakfast bowl. Top with fruit for extra get-up-and-go!

The Whole30 diet is great in many ways, but the food can get a bit, well, same-y. And after eating either fruit with coconut yogurt, or eggs for breakfast for nearly three weeks, I needed some other way to start my day off right. Just before Pesach I’d been browsing …

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Fruit and nut breakfast loaf – for Pesach! Grain- gluten- dairy- & sugar-free

Packed with dried fruits & nuts, this naturally gluten-free breakfast loaf is delicious with lashings of butter. Enjoy it on Pesach, or all year round!

There are three foods that we seem to eat an awful lot of at Pesach. They are 1) matza – obviously, 2) eggs, and 3) dried fruit – to attempt to alleviate some of the digestive effects of items 1 and 2! I don’t know about you, but a bowl …

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Incredible lemon & cinnamon charoset with pine nuts

An unbelievably delicious combination of nuts, lemon, cinnamon and apple - from North Africa via Italy. This charoset will revolutionise your seder!

So, you know that moment at the seder when everyone fights over the last bit of charoset….? No? No, I’d never experienced it before last year either, now you mention it. Which was the first time I made this incredibly delicious lemon & cinnamon charoset. Seriously, we licked the bowl …

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Pesach gingernuts! Book review of Hungry Healthy Happy by Dannii Martin

Hungry Healthy Happy by Dannii Martin

Since starting this blog a couple of years ago I’ve joined several online groups and forums for food bloggers, and I must say they are some of the nicest, kindest, most supportive people I’ve ever known. And while we rarely (if ever) meet in person, we help each other out …

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Easy double chocolate muesli cookies

“Everything’s good, so long as it’s chocolate,” DH never tires of telling me. And he may have a point. So when I was considering baking a batch of weekend cookies, I naturally thought of making chocolatey ones. But you know me, I couldn’t make anything so altogether unhealthy as just …

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Sahlab – sweet, creamy hot drink AND ancient aphrodisiac!

Rich, creamy & delicious, topped with nuts and cinnamon, sahlab is a winter treat!

I was 18 years old before I visited Israel in the winter for the first time. Despite having lots of cousins, aunts, uncles and friends there, all my previous visits had been during the hot summer months, so delicious seasonal winter specialities like sahlab had totally passed me by. Also known …

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