Potato wedges with oregano & paprika

potato wedges with oregano and paprika

I used to have a flatmate who was highly neurotic about food. There were so many things she wouldn’t eat, it was easier to list the things she would eat. As well as being vegan, she had a massive list of things that apparently “give you cancer“. You know, really harmful …

Continue reading

Blueberry compote with bay-leaf

blueberry compote on toast

We usually have a special family breakfast at the weekend. Occasionally this will be croissants or something like that, but more often than not, we make waffles. I bought the waffle maker in July 2012. I know it was July because the shop assistant looked at me as if I …

Continue reading

Egg- & dairy-free spiced apple & raisin cupcakes

spiced apple and raisin cupcake

I’ve made this cupcake recipe dozens, maybe even hundreds of times. It’s completely fool-proof. Or so I thought. I usually make the cupcakes in little paper cupcake cases, but this time, I thought I’d try out my new fancy-shmancy heart-shaped silicon cake moulds (courtesy of the John Lewis clearance). Well, …

Continue reading

Potato and carrot layer bake

potato and carrot layer bake

This is another recipe that originally comes from my Mum. It is fabulous because it’s dead easy to make, and you get your spuds and veg all in one go. Oh, and it’s totally delicious. The other thing that makes it brilliant is that you can get it ready in …

Continue reading