Secret ingredient baked garlic mushrooms

garlic mushrooms

Juicy, savoury, succulent and packed with wonderful flavour, these baked garlic mushrooms are easy to make, and their secret ingredient will make sure they become a family favourite! We get a weekly organic vegetable box delivery, and it almost always has mushrooms in it. Which is fine, because we like …

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Mushroom & vegetable bourguignon with garlic olive oil mashed potatoes

mushroom bourguignon

Mushroom bourguignon is a rich and hearty vegan dish of fresh vegetables and aromatic herbs simmered in a red wine sauce. Serve with garlic mash for a perfect Pesach dinner. There are two things I always overbuy for Pesach – matza, and red wine. Every year I work out how …

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Kasha with Mushrooms from Hazana: Jewish Vegetarian Cooking by Paola Gavin – book review

Nutty, buttery, savoury kasha with mushrooms recipe, taken from Paola Gavin's book Hazana: Jewish Vegetarian Cooking. A delicious dish plus a book review!

Traditional Jewish food can sometimes seem a bit meat-centric, so I was giddy with delight when I discovered this beautiful new recipe book by Paola Gavin, which is stuffed to the gills with delectable Jewish vegetarian recipes from around the world. The first thing I noticed about Hazana: Jewish Vegetarian …

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Stir-fry vegetables, noodles & broth – a meal with multiple options

I always feel like there’s something very healthy and almost cleansing about a steaming bowl of noodle soup, full of crisply cooked vegetables and delicious Asian flavours. It’s the thing I want to eat whenever I feel a bit run down or tired, or if I need something comforting that …

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Veggie sausage and roasted vegetable tray bake

Veggie sausage and roasted vegetable tray bake

Does anyone else buy stuff with a clear idea of what they’re going to cook with it, only to completely change their mind when they get home? I do it all the time.  It is, in fact, what happened with these vegetarian sausages, which were purchased with the intention of …

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Mushroom, spinach & barley bake

mushroom, spinach & barley bake with cheese & tomato topping

Another week, another meal required to cook itself in my absence. I really must find my daughter some extra-curricular activities that don’t take place in the hour before dinner time. Barley = Cold weather food Perhaps because of the cold weather, I’d had a yearning for barley. It’s so yummy and …

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Easy & delicious wild mushroom baked risotto – no stirring!

wild mushroom baked risotto

I’m slowly building up a set of recipes that can be part-prepared ahead of time, then left in a pre-set oven so that they’re cooked and ready to serve just when we want to eat them. Examples include these bulgar-stuffed courgettes, this potato & carrot layer bake, and of course, these …

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