I don’t know which I’m more excited about, this amazingly easy and addictively delicious biscoff cheesecake dip, or the video I made of me whipping it up! OK, it’s the dip. Creamy, sweet, spicy with biscoff cookie butter, and packed full of chocolate chips – what’s not to love?! Oh, and…
Fruity berry cheesecake topped by a plain cheesecake layer & decorated with berry syrup swirls. These cute & easy individual cheesecakes are just divine! Shavuot in the sunshine Last year, Cambridge enjoyed its first Shavuot garden party, held in the gorgeous surroundings of Kings College Fellows Garden. The sun shone, Pimms was…
Shavuot surely has to be the favourite festival of the Jewish vegetarian. With its emphasis on dairy foods, it means that just about everything on the menu is suitable for veggies. (Not so great for vegans, sorry.) In particular, dairy desserts come into their own – last year I made…
For the first 20 years of my life, there was only one sort of lokshen kugel (noodle pudding) and this was it. My Mum made the best version of it, naturally, and we enjoyed it pretty often as part of our Shabbat meals. Because these meals were invariably meaty, the…
We recently had a lovely few days in Amsterdam – currently one of two destinations that can be reached from Cambridge International Airport! I must confess that apart from the cheese, we didn’t really experience much in the way of Dutch cuisine, but we did manage to develop a taste for Dutch…
Hi, I'm Helen!
I'm the creative kosher cook, recipe writer, & Jewish mother behind
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