Feel-good fish curry – comfort food with Asian flavours

A deliciously nutritious coconut-milk fish curry flavoured with mood lifting spices and a tingle of chilli, will fill you up and make you feel A-MA-ZING!

The trouble with comfort food, on the whole, is that it isn’t usually very good for you. Sure, it makes you feel better for a minute or two, but in terms of nutrition, it tends to be heavy on the sugar and fat, and lacking in the sort of stuff that …

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How to jazz up your jackets! No more boring baked potatoes…

Baked potato inspiration

Kipper has a dance class one afternoon a week, which means that we don’t get home till 6 o’clock, so dinner has to be ready and waiting for us when we come in. For months I’ve worked hard to create bakes and casseroles and risottos and things that could cook in …

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Israeli vegetable salad

Diced fresh, ripe vegetables, lightly dressed with olive oil, lemon juice & herbs - delicious! Serve with falafel, shakshuka, or even eat it for breakfast!

Between school and university, I spent the year in Israel with a group of like-minded people from Habonim-Dror. We were based on a kibbutz, and each of us was ‘adopted’ by a kibbutz family for the duration of our stay. It was a great way to feel welcomed and part …

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Book Review – 100 Best Jewish Recipes

AN honest review of '100 Best Jewish Recipes' - a curated selection of 100 of Evelyn Rose's best-loved recipes chosen by her daughter Judi.

Regular readers will know already my devotion to the wonderful Evelyn Rose (of blessed memory). Her recipes are clear, foolproof, and delicious, and her vast body of work covers Jewish cuisines from around the globe. This is perhaps best exemplified in her magnum opus, The New Complete International Jewish Cookbook, of …

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Streusel-topped blueberry muffins – for Pesach! Grain- & gluten-free.

These fruity muffins are moist, crumbly, & bursting with juicy blueberries! Perfect for Pesach (Passover), they're free from gluten, kitniot, & gebrokhts, they're delicious at any time.

Before I go any further, just take a look at these muffins.  Golden, luscious, inviting, and topped with crunchy, crumbly streusel topping.  And completely 100% kosher for Pesach! I can’t tell you how excited I am about these muffins. They are SO GOOD! Moist but crumbly, lightly spiced, and bursting with …

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Vegetarian moussaka – a delicious gluten-free dinner!

vegetarian, gluten-free moussaka

I had included this vegetarian moussaka on my Pesach meal planner as a ‘maybe’ and DH begged me to upgrade it to ‘definite’. It really is a favourite here, containing as it does all the things we love – flavoursome grilled aubergines (eggplant), rich tomato sauce, filling potato slices, and …

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Chocolate & vanilla coconut butter cookies – nut, gluten & dairy free

Moist and cakey, these delicious nut-free cookies contain homemade coconut butter for a rich delicious flavour. Perfect for lunchboxes, & Passover friendly!

This year, Pesach falls during school term. Which means that I have to make KLP packed lunches for Kipper to take in with her. Which is fine, more or less, except that they have a strict NO NUTS rule. Which means that just about every cake, biscuit, treat and sweet …

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Fruit and nut breakfast loaf – for Pesach! Grain- gluten- dairy- & sugar-free

Packed with dried fruits & nuts, this naturally gluten-free breakfast loaf is delicious with lashings of butter. Enjoy it on Pesach, or all year round!

There are three foods that we seem to eat an awful lot of at Pesach. They are 1) matza – obviously, 2) eggs, and 3) dried fruit – to attempt to alleviate some of the digestive effects of items 1 and 2! I don’t know about you, but a bowl …

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