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Home » Main Dishes » The best easy Pesach lunch ideas – family approved!

The best easy Pesach lunch ideas – family approved!

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Need inspiration for healthy and delicious family Pesach lunch ideas?
Here are more than 10 fabulous Passover lunch recipes that are quick, easy, or can be made in advance.

Lunch for us is usually a sandwich, or something on toast, so Pesach lunches do present something of a challenge! To help overcome this problem, I’ve gathered together a collection of recipes and ideas for easy Passover lunches. They are all quick to make, take minimal preparation, or can be done in advance, so lunchtimes can be stress-free and delicious.

Need kosher-for-Passover packed lunch ideas? Click here!

Fresh and healthy Pesach lunches

Many of the recipes here include a good portion of vegetables, so they’re also healthy choices. From fresh and filling salads to chunky soup and a zingy green shakshuka, take a look at these Pesach lunch ideas. They’ve all been given the seal of approval by my family and friends.

Easy, tasty, healthy Pesach (Passover) lunch ideas that your family will love!

Delicious Pesach lunches

1. Cheese and herb scones

Yes, you read that correctly – scones for Pesach! These savoury scones have a delicious cheesy flavour and can be enjoyed simply spread with butter, or with some more cheese or different fillings. They also make a great accompaniment to vegetable soups or salads for a more filling midday meal.

Savoury Pesach scones with cheese & herbs
Light, flaky and delicious savoury scones made for Passover!
Check out this recipe
Cheese and herb scones for Pesach.

2. Salade chevre chaud with sweet potato

This gorgeous main course salad is a wonderful fresh and tasty Pesach lunch. Simply to roasted sweet potato slices with goats cheese and grill until warm and delicious, to make a satisfying and savoury dish. Don’t skimp on the pine nuts for crunch and flavour!

Salade Chèvre Chaud with Sweet Potato
The quintessential and delicious French Salade Chèvre Chaud is given a gluten-free twist by using baked sweet potato slices instead of bread.
Check out this recipe
A platter of dressed salad leaves topped with slices of goats-cheese-topped sweet potato, sprinkled with pine nuts. The platter is on a cream cloth, salad servers and small bowls of salt and pepper are behind it.

3. Matza Pizza

Easy, quick and delicious – we love matza pizza! Get everyone to make their own then pop them in the oven for two minutes and Bob’s your uncle! Load up the toppings and cheese and enjoy a family-friendly KFP slice.

Matza pizza – the ultimate thin and crispy!
An easy, quick and tasty Passover meal. Make it as simple or as elaborate as you like!
Check out this recipe
Matza pizza on a black plate.

4. Green Shakshuka

This easy green shakshuka recipe makes a single portion of healthy, veg-packed lunch. But don’t worry, you can easily scale up to feed a crowd!

Easy green shakshuka
A perfectly cooked egg surrounded by a tasty green vegetable hash.
Check out this recipe
Green shakshuka.

5. Chopped and fried gefilte fish balls

It wouldn’t be Pesach if you didn’t have fish balls for lunch at least once! This is my tried-and-trusted recipe for perfect golden-brown fried gefilte fish balls that are crispy on the outside and fluffy and delicious within. You can make a big batch in advance and store them in the fridge till needed. Just add a salad and don’t forget the chraine!

Chopped and fried gefilte fish balls
Delicious, home made 'chopped and fried' fish. Easy, tasty, and so much better than shop bought!
Check out this recipe
fried gefilte fish balls.

6. Roasted cauliflower and vegetable chowder

More than just a chunky soup, this fabulous hearty chowder is a meal in a bowl! We all adored the flavours of savoury roasted cauliflower, buttery fried onions and deliciously sweet carrots. Sprinkle with grated cheese and serve for a simple, no-fuss meal that everyone can enjoy. 

Roasted cauliflower and vegetable chowder
This creamy, filling vegetable-packed chowder is a savoury and satisfying meal in a bowl.
Check out this recipe
cauliflower & vegetable chowder

7. Quick smoked mackerel and avocado pate

I love the creamy texture and delicious lightly smoky flavour of this quick to prepare pate. It’s perfect spread onto matza for a light Pesach lunch. Serve with some mixed leaves and cherry tomatoes to get some more of your 5-a-day!

Quick smoked mackerel and avocado pate
A quick and easy mackerel and avocado pate that is a delicious lunch, or a sophisticated starter.
Check out this recipe
Quick smoked mackerel and avocado pate in a ramekin.

8. Courgetti (zoodles) with avocado pesto and baby plum tomatoes

On a sunny Spring day this is just what I want to tuck into at lunchtime. Creamy, yummy and full of fresh flavours, it’ll power you through whatever the afternoon brings. (It also makes a great side dish or addition to a cold buffet.)

Zoodle salad with avocado pesto & baby tomatoes
A fresh and delicious summer salad of courgette (zucchini) noodles with a creamy avocado dressing, olives and tomatoes.
Check out this recipe
Zoodle salad on a blue patterned plate.

9. Baked eggs in sweet potatoes

This is all of Kipper’s favourite things in one delicious package. Soft, buttery, baked sweet potato filled with a soft-yolked, just-cooked egg. Perfection. If you fancy a few more veggies, you can dip asparagus spears, pepper strips or cucumber sticks into the egg yolk for a delicious mouthful.

Baked eggs in sweet potatoes
Soft, buttery sweet potatoes enclose creamy-soft baked eggs. A tasty & nutritious light lunch or supper.
Check out this recipe
Baked sweet potato with an egg cooked inside, on a blue and white plate.

10. Garlic and herb potato wedges

These are so much more than a side dish! I could easily eat a plate with nothing more than mayonnaise to dip them into, they’re SO yummy. Spoon over some chunky fresh salsa and melt grated cheese over the top if you’re feeling super-indulgent. Or try dunking them into a runny egg. Heaven.

Crispy garlic and herb potato wedges
Hot, crispy and delicious! Easy baked potato wedges that are full of flavour.
Check out this recipe
Tray of baked potato wedges.

More recipes for tasty Pesach lunches

Some of the items on my lists of family approved Pesach breakfasts and Pesach dinners also make great lunches too! – for instance:

  • yummy  vegetable crustless quiche
  • tasty omelette muffin bites
  • fabulous salmon fishcakes
  • scrumptious courgette and potato tortilla (Spanish omelette)
  • A plate of matza brie, tomatoes and basil, with a knife and fork, and a red and white chequered cloth, all seen from above.
    Matzo brei – a Passover classic that’s good all year!
  • A plate of tenderstem broccoli drizzled with garlic almond sauce and garnished with lemon slices and parsley, with a serving spoon and fork.
    Tenderstem Broccoli with Garlic Almond Sauce
  • Aubergine (eggplant) shakshuka
    Aubergine shakshuka
  • Overhead image of summer salad with grilled vegetables.
    Summer salad with grilled vegetables & black olive dressing

You can find lots of Pesach packed lunch ideas here.
Or browse all of my Pesach recipes here!

My Pesach recipe ebook, containing 40 simple and delicious meat-free recipes for everything from breakfasts and lunches to mains, sides, desserts and cakes, is available as an instant download! Just click here

  • How to survive Vegan Pesach!
  • The best Pesach breakfasts – family approved!
  • The best easy Pesach lunch ideas – family approved!
  • The BEST Passover packed lunches!
    The BEST Pesach packed lunch ideas!
  • The best Pesach dinner ideas – family approved!
  • Pesach cakes, bakes, treats & desserts – family approved!
  • Delicious potato recipes for Passover (Pesach).
    The BEST Pesach potato recipes!
  • The best Pesach side dishes and salads.
    The best Pesach side dishes and salads

There’s always something new here at family-friends-food, so don’t forget to follow me on Facebook for updates, and subscribe to my newsletter to get them delivered to your inbox. Happy Pesach!

Brilliant, easy, quick and make-ahead recipes for delicious Pesach (Passover) lunches.

More Main Dishes

  • A serving of vegan Moroccan stuffed aubergine on a white china plate, seen from above, garnished with a wedge of lemon, pine nuts and chopped fresh parsley.
    Moroccan Style Stuffed Aubergines – vegan
  • Overhead image of a dark coloured bowl of cold sesame noodles, topped with a generous amount of fresh coriander (cilantro), sliced spring onions (scallions) and a sprinkle of black and white sesame seeds, on a woven mat. Chopsticks are visible to the right of the bowl.
    Easy Sesame Noodles – cold, noodly deliciousness
  • Vegan Shavuot Recipes – traditional plant-based festive foods
  • Close up image of mushroom blintz on a plate, cut in half to show the mushroom filling, and garnished with a sprig of fresh dill. A fork is next to it on the plate. Just visible in the background is a baking dish and a cloth.
    Mushroom Blintzes, a savoury treat for Pesach (or all year!)
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Reader Interactions

Comments

  1. Felicia Janks

    March 24, 2018 at 9:27 pm

    These dishes really are interesting and I’d love the recipes

    Reply
    • Helen

      March 24, 2018 at 9:58 pm

      Thanks Felicia! If you click on the photos it will take you to the recipe posts 🙂

      Reply

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I’m Helen, Jewish mum, flexitarian kosher cook, and food blogger, and I love to share meat-free, delicious recipes with a British Jewish twist. Take a look around and see what you can discover!

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